Wheat Industry

Wheat is a grass widely cultivated for its seed, a cereal grain that is a worldwide staple food. The many species of wheat together make up the genus Triticum; the most widely grown is common wheat.

It is a good source of fiber, essential vitamins, and minerals. Eating both refined and unrefined whole wheat is not bad for health but whole wheat is healthier because all the nutrients are intact. Gluten-containing foods like wheat, rye, and barley are essential for good health.

The common challenges faced by Wheat Industry are Labour Shortages and Skills Gap, Supply Chain Disruptions, and lack of buyers.

We provides a tailored approach through numerous decent work strategies to ensure the sector’s resilience and sustainability.

We work with our clients to quickly provide solutions and tackle the challenges that we all collectively face; skills shortage, procurement, consultancy support, research projects, diversification, innovation, sustainability, and corporate social responsibility without compromising quality. We are trusted and have one of the largest global market networks.

Whether you are an organisation looking to recruit, request quotes, source goods, have a project to be completed, supply products or an individual considering the next stage in your career, we’re here to help. we connect professionals and the market worldwide.

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